Preheat oven to 400. These are delicious curry-flavored beef pastries that can be found in Jamaica and other Caribbean islands. Then add a tablespoon of filling into each mold. Add comma separated list of ingredients to exclude from recipe. Using your cutters, cut a large and a small circle of pastry and continue until you have enough to fill your cupcake pan. If you'd like to get a new cupcake pan, we can recommend this one. Have you frozen these and if so, how did you thaw and reheat them? The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there. The hard pastry shell would keep the juicy contents fresh until the miners were ready to eat. This is how I make the best homemade meat pies! Try serving them with some Peas and Rice, or just have them as a snack. Ground Cloves 1 1/2 cup Sour Cream 2 Eggs plus 2 Egg Yolks 1 tsp. For the pastry, I have used our Lovefoodies Shortcrust Pastry recipe. H Shirley, yes, I’ve frozen them and simply defrosted at room temperature and popped in the oven to warm through and crisp the pastry back up. 13. I do love meat pies! Once the mixture resembles breadcrumbs, make a well in the middle and start by adding the beaten egg and 1 tablespoon of cold water. Mar 13, 2015 - Flaky pastry filled with minced beef, onions and green peppers. 11. Don’t worry at this stage if you think it’s too dry. amzn_assoc_marketplace = "amazon"; Every brand of flour is different and absorbs liquid at different amounts, so it is difficult to be precise with how much water you will need so add a little at a time. 8 oz or 250 g FINE ground meat, half beef, half pork. Best served fresh, but you can also make ahead and freeze or refrigerate. The tradition of gathering the family to share the assembly of dozens of pies still thrives to this day. The pork adds a little fat so this will help to keep the pie succulent and moist. Also, I always have left-over mixture, which I use the following day with Spaghetti. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Fit pastry into a 9-inch glass This pie is delicious! Your instinct is to add lots more water, but trust me, DON’T! The unique flavor of Puerto Rican seasonings, green olives, and lean beef combine in a deep-fried pastry for a deliciously spicy turnover. Some people will also top it with regular taco toppings, i.e. Try not to handle the dough too much as it will lose its lightness and crumbliness once cooked. 7. This is a recipe that my grandmother has passed on to the family. Turn a boring, ordinary pot pie into a savory chicken and Jimmy Dean® sausage filling piled high on flaky puff pastry shells. Be patient! Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. it is not sticky and gluey), and the dough should be dry enough it doesn’t stick to your hands, and quite stiff. It only uses pork for the pie and is delicious. Ground beef, onions, cheese, biscuits...MMMM! The ultimate goal is to have the mixture come together into a ball, your bowl should be completely cleaned from pastry, (i.e. Easy and tasty. Then add a tablespoon of filling into each mold. HOMEMADE GHANA SUGAR BREAD. Serve with cornichons or gherkins and grainy Dijon mustard. Serve with sour cream or cottage cheese. Looking for meat pie recipes? Add the mince and The stromboli that I make uses pre-made pizza dough. **If you don't have any cutters, see if you have any glasses of different sizes and use those! It is not a sweet mince pie, but it's easy to make, and a hearty dinner. So am… Sweet Adjeley; 31/01/2017 (4.5 / 5) Special Italian Herbs & Cheese Stake. ► Ghanaian Meat Pies Recipe: vegetable oil, minced meat, onion, tomato puree, all purpose seasoning, maggi stock cube, salt, green bell pepper, self raising flour, margarine or butter and egg. Brush the lids with the remaining egg wash. ***if you made any decorations from your pastry offcuts, add those now and brush over with egg wash. Beef, pork, and potato are all nicely spiced and baked into a pie. NELPLA Two Side Round Cookie Cutters,Biscuit Cutters and Fondant Cake Cutters, Set of 6 PCS, Assorted Color, Wilton 2105-6789 Perfect Results Premium Non-Stick Bakeware Muffin and Cupcake Pan, 12-Cup, STANDARD, Silver. They're very straightforward and simple to make, and you can use shop bought pastry, or make it from scratch using our tutorial on how to make pie dough for flaky pastry, which is what I prefer to do. Welcome back to my website, this is Sweet Adjeley. These mini hand-held calzones are perfect as appetizers or snacks. Luscious lemon pies, sinfully delicious chocolate pies, fresh apple pies, and traditional pumpkin pies are just the beginning. Made with ground beef, potatoes, hard-boiled eggs, and a fluffy homemade empanada pastry, these are just to die for! A great deep dish meat pie made with potatoes, carrots and peas in a rich gravy. 15. Your instinct is to add lots more water, but trust me, DON’T! Required fields are marked *. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. Add cubes of butter. This makes 4 to 6 individual pot pies or one 9x13-inch pan or one 12-inch cast iron skillet. Hope that helps! This is delicious! Is beef mixture half beef, pork, AND ground meat?? amzn_assoc_asins = "B001K26ZPG"; Thanks for reading and happy cooking! Please enjoy! We made this crust & it was really good.. We did weigh out the flour as a cup of flour was really only about 5 ounces.. Remember to thaw the puff pastry shells overnight in the refrigerator. Don’t worry at this stage if you think it’s too dry. Thank you! How To Make A Super Tasty Party Pleasing Goat Meat Stew | Easy But Delicious Goat Meat Stew Recipe Ingredients: To Season & Steam Meat 2lbs - Goat Meat 1tsp - Aniseed or tt 1/2tsp - Cloves 1 - Habanero Pepper or tt 3 - Garlic Cloves or tt Ginger - About 2 Thumb Sizes 1 - Medium Onion Beef Seasoning - tt Salt … If you'd like to get some, we can recommend these hard wearing ones which come in a variety of sizes in the set which is handy for other recipes too! You may need to re-roll the pastry offcuts and continue. Once dough is chilled, flour your worktop. Stuffed full of ham, salami, and prosciutto, as well as ricotta, Parmesan, and mozzarella cheeses, this pie really satisfies! It's a quick, easy meal that is very filling. It was originally made for the coal miners and wrapped in butcher paper. Lamb chicken or pork can be used in place of beef. https://www.tasteofhome.com/collection/our-best-pie-recipes Our long-awaited meat pie recipe is here. DrStarve has more than 28,696 recipes from Appetizers and Snacks, Bread, Breakfast and Brunch, Desserts, Drinks, Everyday Cooking, Fruits and Vegetables, Holidays and Events, Main Dish, Meat and Poultry, Pasta and Noodles, Salad, Seafood, Side Dish, Soups, Stews and Chili, Trusted Brands: Recipes … Here are some more lovely recipes for you to try. Perfect Ghana Meat Pie Recipe. this link is to an external site that may or may not meet accessibility guidelines. This recipe originated in Cornwall England, and was adapted by my Great Grandmother Johns. It’ll take around 10 minutes in a hot oven to warm right through. freezer friendly too! They are so good and a perfect little lunch. These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. 1. Your email address will not be published. Serve with taco sauce. Hello sweet team. I make 3 batches of dough for this recipe and freeze some. Once the pastry has had time to chill, roll out on a floured surface to a thickness of 5 mm. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing. It's so satisfying to make your own pastry and it is very easy and quick too! I make one for my father every Christmas Eve and he loves it! www.oprah.com/own-sweetie-pies/6-soulful-sweetie-pies-recipes My husband says it's better! This is a very close knock-off of the Swedish meat pies served at the Scandinavian Festival in Junction City, Oregon. amzn_assoc_ad_type = "smart"; This meat pie is a winner every Easter. Hi there, the ground meat I use a mixture of half pork and half beef. This is a must try bread recipe. Autumn and winter call for a pie filled with caramel pumpkin or jammy rhubarb; during summer, it's the cherry lattice pie or sugar-crusted peach version that we turn to. 6. 3. Pork Pie is a standard Christmas Eve or New Year's Eve treat in my predominantly French-Canadian hometown in Maine. These are truly traditional beef empanadas from Salta, one of the Northern Provinces in Argentina. Get all the great taste of a cheeseburger magically baked in a pie. Whatever the season, there's always time for a slice of pie. It is a very tasty and filling meat pie that can be gobbled up for dinner or frozen and used at a later date. I would also double the pastry so you have plenty to line the inside and top of your pie dish. https://www.greatbritishchefs.com/collections/sweet-pie-recipes Kids will love these. 8 oz or 225 g defrosted Shortcrust Pastry or make your own with these ingredients, 5 oz or 150 g cold butter, cut into small cubes. Divide dough in half. It is not exact, but we like this version better than the Loven Oven pies! If you want to make these more quickly, you can use refrigerated pie crusts instead of the pastry recipe. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People. Your email address will not be published. It's non stick, dishwasher safe and strong so it won't bend in the oven! https://www.thespruceeats.com/british-pie-recipes-sweet-and-savoury-435004 Using a metal round-bladed knife, stir the mixture and combine well before adding a further tablespoon of water. Place each large pastry circle in the cupcake pan and gently push down. 8. Sweet Adjeley Sobolo.MUKASE #11: SOBOLO/SORREL/BISSAP RECIPE, POPSICLES ( TSO ICE CREAM ). It's served with catsup or mustard, tossed salad, and pickles. The result was as enjoyable as it was surprising. But bread dough can be used as well. Here, you can find out how to make pie pastry from scratch for your meat pie, and the filling I have used is ground meat, with an equal mix of half beef and half pork. ****If you have any small offcuts of pastry after you have cut all the circles you need, make some decorations using a sharp knife, cut some shapes out! 16. I got the recipe from my husband's mother. Salt 1/8 tsp. Our long-awaited meat pie recipe is here. SWEET MEAT PIE : 1 cup Sugar 1/2 tsp. So am not going to talk too much, we are getting right into it. We'd love to hear from you and what you thought of our Homemade Mini Meat Pies recipe. For this recipe, I decided to make mini meat pies, using a cupcake pan because I was hosting a party and wanted to make something which would be freezer friendly and that I could make ahead too. I couldn't find a recipe for beef pot pie so I made my own, and it is great for those cold nights. And wrapped in butcher paper eggs, and a hearty dinner perfect for fall or winter nights Canadian meat.! Banks outside their Quebec homes for keeping through the winter savory chicken and Dean®. So am… sweet Adjeley Scandinavian Festival in Junction City, Oregon hot oven to 375 F or 190 Grease. And potatoes, carrots and peas in a large and a fluffy homemade empanada pastry, I have... 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